NGO’s Evaluation Department
The Evaluation Department is responsible for selecting the NGO’s that the EFB deals with throughout the process of package distribution. The EFB Evaluation Department employs the chosen NGO's existing databases of underprivileged cases, in order to select the specific cases that are most in need of the monthly food packages. The underprivileged cases are selected through a thorough process of examination, during which the Evaluation department studies and filters the existing databases. The department additionally examines and visitis the NGOs that will be responsible for the package distributions to ensure that the premises and warehouse are compatible with the necessary requirements for properly storing the packages.
Research and Studies Department
The Research and Studies Department is responsible for the process of studying the underprivileged cases who are registered in the NGOs, name by name, in order to make sure these names are not registered in more than one NGO, and this is how EFB achieves its main target of organizing the charitable work.
The Organizations Department is responsible for the delivery of the packages to all the NGOs all over Egypt on a monthly basis, as well as on seasonal occasions (such as the holy month of Ramadan Packages and the Sacrifice Meat in Corban Barium) in a timely manner. The department is also responsible for distribution of the EFB donations to the NGOs, according to each organizations specific needs. In addition, the department assists in organizing the relief campaigns held by EFB in times of crisis and accidents.
Programs and Projects Department
The Programs and Projects Department is specialized in creating programs that target the underprivileged cases that are capable of working. This department works on initiating new programs that help in developing the selected cases, while the EFB provides them with monthly packages only until they acquire necessary skills and opportunities to hold a job, enabling them to run their own lives and have their own income.
The department additionallz addresses children through the EFB's “School Feeding Program” and vairous other programs.
Quality Control Department
The EFB is specialized packaging and delivering quality food packages to the underprivileged all over Egypt. To ensure the maintance of the ingredients packaged, the EFB solely utilizes raw food given their longer shelf life as opposed to cooked food. EFB receives tangible donations of rice, pasta, milk, yoghurt, oil and various other types of raw ingredients, that are regularly examined for quality and expiry by the Quality Control Department prior to being packaged.
Financial and Administrative Department
The Financial and Administrative Department is in charge of all financial transactions, donations received, purchases, as well as the annual financial status and statement for the EFB.
The HR Department is specialized in recruiting skilled employees and volunteers. The HR Department at the EFB is additionally specialized in providing training courses for employees in order to develop their skills and enhance their performancce.
Resource Development and Marketing Department
The Resource Development Department manages all aspects of fundraising for the EFB. The departement addresses all kinds of donors (individuals, companies, businessmen..etc) with the aim of acquiring regular donors, sponsors or even as partners by providing free services.
The Marketing Department oversees and manages all marketing platforms and materials (such as flyers, banners, posters, EFB corporate identity, online designs, in addition to TV ads shooting and planning management for TV and online ads).
Information Technology Department
The IT Department is responsible for all aspects of networking and technical issues in the EFB, as well as all database developments, integration and management.
Public Relations Department
The Public Relations Department is mainly responsible of publicity and media issues, by issuing the EFB news in well known journals and magazines.
The Purchasing Department is responsible for the purchase of quality products and raw ingredients for the EFB (such as pasta, rice, oil, etc) in affordable prices.